Inspection Report

Florida DBPR Inspection Report
Completed

CASUAL CLAM

3336 MLK ST N · ST. PETERSBURG · Pinellas County · FL 33704

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Inspection Summary

Inspection dateJanuary 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3496874
Visit number1
Inspection Visit ID8871537
DBPR license6212897

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw clams over bread in walk in cooler U washed produce over ready to eat foods in walk in cooler

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Thawed raw shrimp at 47 on cooks line. Manager put a bag of ice on shrimp **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate01C-09-5

Intermediate – Clams/mussels/oysters tag missing required information. Manager found tag and placed with proper clams on line **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Yellowfin tuna in walk in cooler **Corrected On-Site**

Corrected On-Site
#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#3Basic08B-38-4

Basic – Food stored on floor. Onions on floor in walk in cooler

Inspector observations synchronized from DBPR on September 16, 2026 1:04 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.