Inspection Report

Florida DBPR Inspection Report
Completed

THE FLAME BROILER

7159 PHILIPS HWY UNIT 104 · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateFebruary 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3497216
Visit number1
Inspection Visit ID8873053
DBPR license2614831

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-25-4

High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed person in charge touch face with bare hands, then don gloves to work with food product without hand wash. Spoke to person in charge during inspection. **Corrective Action Taken**

Corrective Action Taken

Intermediate 4

#5Intermediate14-16-4

Intermediate – Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Multiple containers in clean dish area with cracked edges, missing pieces. Also cutting boards with grooving.

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Missing soap at back hand wash sink by triple sink. Person in charge provided. **Corrected On-Site**

Corrected On-Site
#7Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee training expired for some employees.

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Three spray bottles with chemicals in back chemical storage area. Person in charge labeled. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Observed garbage on the ground around shared dumpster. Also, shred grease receptacle stored on ground.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters with grease buildup. Cabinet under tea urn with mold like substance buildup. Side of flattop with debris buildup. Shelving above triple sink with mold like substance buildup. **Repeat Violation**

Repeat Violation
#3Basic21-11-4

Basic – Sanitizing solution for wiping cloths not free of food debris and visible soil. Sanitizer bucket at cookline soiled.

Inspector observations synchronized from DBPR on September 16, 2026 12:17 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.