Inspection Report

Florida DBPR Inspection Report
Completed

PANDA BUFFET KU INC

3507 THOMASVILLE RD · TALLAHASSEE · Leon County · FL 32309

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Inspection Summary

Inspection dateMay 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3497219
Visit number1
Inspection Visit ID8873056
DBPR license4703003

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03F-04-5

High Priority – Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Rice discarded by operator. **Corrected On-Site**

Corrected On-SiteStop Sale

Basic 3

#1Basic24-14-4

Basic – Clean utensils stored between equipment and wall. Knife in prep area.

#2Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers.

#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Krab thawing at room temperature. Put under water during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 10, 2026 11:52 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.