Inspection Report

Florida DBPR Inspection Report
Enforcement

HOMESPUN KITCHEN

299 ATLANTIC BLVD #2 · ATLANTIC BEACH · Duval County · FL 32233

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Inspection Summary

Inspection dateFebruary 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3497259
Visit number1
Inspection Visit ID8873096
DBPR license2614085

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in front reach in cooler Shredded cheese (45F – Cold Holding); Feta cheese (45F – Cold Holding); Cooked chicken (46F – Cold Holding); House Made salsa (46F – Cold Holding); Sliced cheese (46F – Cold Holding) stored in plastic containers. Manager stated all items were placed in cooler at 6:30am. Cooler has an ambient temperature of 41F. Manager will place ice on items. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed soap dispenser not working properly at employee hand sink on cook line. Manager provided soap for employee hand sink. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed exterior door with light shining from outside at bottom of door. **Repeat Violation**

Repeat Violation
#2Basic38-01-4

Basic – Light shield damaged/in disrepair. Observed missing light shield over single service items located in office area.

#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed multiple labels on food containers stored on clean dry rack. **Repeat Violation**

Repeat Violation
#4Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete floor at entrance of kitchen. **Repeat Violation**

Repeat Violation
#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored to dry properly. Employee hung mop to dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 15, 2026 1:12 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.