VIET NOMZ
4044 W LAKE MARY BLVD · LAKE MARY · Seminole County · FL 32746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. WALK IN COOLER: – veggie broth held overnight (52F – Cold Holding); – beef broth held overnight (48f-50fF – Cold Holding) COOK LINE: – raw beef (48 – Cold Holding) **Warning** – From follow-up inspection 2024-08-29: – Beef broth 38f – Chicken broth 39f – raw beef 49f. Manager states item sells out in an hour. Establishment has decreased the amount of raw beef brought to reach in cooler and will start using ice to help maintain proper temperatures. **Time Extended**
Intermediate 1
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. – hand wash sink next to dish machine storing pitcher of water **Warning** – From follow-up inspection 2024-08-29: **Time Extended**
Basic 2
24-08-4Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. **Warning** – From follow-up inspection 2024-08-29: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. – jugs of cooking oil **Warning** – From follow-up inspection 2024-08-29: **Time Extended**
Inspector observations synchronized from DBPR on September 26, 2026 12:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.