Inspection Report

Florida DBPR Inspection Report
Completed

THE TACO KING CORP

491 CORTEZ RD W · BRADENTON · Manatee County · FL 34207

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Inspection Summary

Inspection dateFebruary 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1299161
Visit number1
Inspection Visit ID8874625
DBPR license5150422

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on food preparation table cooked onions and peppers (124F – Hot Holding).educated Person in charge on hot holding Time/temperature control for safety food.Person in charge placed back on the grill to reheat. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with mold like substance. Person in charge cleaned and sanitized. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic51-18-6

Basic – No copy of latest inspection report available. As a repeat violation the importance of following proper protocol with this violation was reinforced with the empl

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in reach in cooler gaskets soiled with mold like substance.

#3Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach-in cooler shelves with rust that has pitted the surface. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employees. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 16, 2026 12:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.