BUSTERS SPORTS TAVERN & FAMILY EATERY
16681 MCGREGOR BLVD · FORT MYERS · Lee County · FL 33908
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed container of raw frozen meat stored over precooked meats in walk in cooler. Operator corrected. **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb next to hand wash sink at cook line, behind establishment, and hose bibb above dishwasher area. Educated operator on importance of having vacuum breakers. **Repeat Violation**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris. Can opener. Operator cleaned can opener. **Corrected On-Site**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed precooked frozen shrimp and precooked frozen meat not date marked in walk in freezer. Educated operator on importance of date marking frozen foods. Operator date marked foods. **Corrected On-Site** **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pasta not date marked in walk in cooler.
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense cheese and pickles. Operator removed cups. **Corrected On-Site**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling hole behind/above back food prep table.
32-12-5Basic – Covered waste receptacle not provided in women's bathroom.
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Side exit door from side wait station.
36-73-4Basic – Floor soiled/has accumulation of debris around water heater.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed bag of potatoes and pan of sauce stored on floor in walk in cooler. Operator corrected. **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Educated operator on proper storage of tongs. Operator removed tongs. **Corrected On-Site** **Repeat Violation**
08B-12-5Basic – Stored food/sauces not covered in walk in cooler. Operator covered foods. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed frozen meatloaf thawing at room temperature.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses.
Inspector observations synchronized from DBPR on September 21, 2026 1:52 PM.
Violation category totals
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.