THE CRACKED EGG
3280 SOUTH ATLANTIC AVE UNIT#D · DAYTONA BEACH · Volusia County · FL 32118
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee touched soiled clothes and then touched plated food at cook line
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. -cook cracked raw shell eggs, removed and changed gloves prior to handling ready to eat food at microwave without washing hands.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw shell eggs on shelf in prep area above bread **Corrected On-Site**
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -thawed fish inside vacuum sealed packaging
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. -batter, pooled eggs, spinach **Corrected On-Site**
Basic 8
36-06-4Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first.
14-45-4Basic – Cardboard used to line nonfood-contact shelves.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee prepping eggs wearing wristwatch
14-11-5Basic – Equipment in poor repair. -robocoupe exterior -wire racks with some breakage/rust
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -fryer oil in back
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -wire racks
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -Bulk sugar, flour
Inspector observations synchronized from DBPR on September 15, 2026 12:24 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.