Inspection Report

Florida DBPR Inspection Report
Completed

ASIAN WOK AND GRILL

3314 SW 35 BLVD · GAINESVILLE · Alachua County · FL 32608

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Inspection Summary

Inspection dateFebruary 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3497960
Visit number1
Inspection Visit ID8874969
DBPR license1103219

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-10-4

High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed cook staff scratch head, rub hands on apron and continue to work on the line touching handles, opening reach-in freezer and returning to the cook line no hand wash.

Intermediate 2

#5Intermediate09-17-4

Intermediate – Employee using bare hand contact with nonready-to-eat food (such as raw animal food or flour) unnecessarily without the use of gloves, deli paper, scoops, tongs or other utensils. Observed: prep staff cutting raw chicken, no gloves. Gloves were added. **Corrected On-Site**

Corrected On-Site
#6Intermediate14-14-4

Intermediate – Nonfood-grade basting brush used in food. Observed: a paint style brush with a metal band used to baste sauce on chicken.

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Observed: cases of raw chicken stored on the floor of the walk-in cooler.

#2Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed: frozen shrimp(28°) in standing water.

#3Basic08B-63-4

Basic – Unpackaged food/bulk food in an unprotected holding unit in a customer/nonsecure area. Observed: bags of rice stored in the dining area, in plain view on the way to the restroom. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 15, 2026 12:43 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.