PEKING HOUSE
899 N HOMESTEAD BLVD · HOMESTEAD · Dade County · FL 33030
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-47-4High Priority – Dishmachine quaternary ammonium sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine was 0ppm..
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed chlorine was 0ppm.
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed pork. stored inside supermarket bags next to 3 compartment sink.
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired on Oct 2024.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pooled eggs above reach in cooler at 46°F as per employee less than 2 hours. Employee placed eggs inside the reach in cooler. **Corrective Action Taken**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed ribs inside the reach in cooler by the stove not date marked. As per employees food was cooked 2 days ago.
Basic 8
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed at reach in cooler cutting board across the stove. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed reach in cooler gaskets torn in front line.
08B-38-4Basic – Food stored on floor. Observed a plastic soy container stored on the floor. Operator removed it. **Corrected On-Site** **Repeat Violation**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed at reach in cooler by the stove. Operator removed it. **Corrected On-Site**
08B-12-5Basic – Stored food not covered. Observed whole chicken stored inside the walk in cooler not covered. **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed pork in standing water next to the 3 compartment sink.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored in preparation table. Employee removed it. **Corrected On-Site** **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed container with sugar not identified by the exit door. **Repeat Violation**
Inspector observations synchronized from DBPR on September 13, 2026 12:50 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.