PDQ
1660 EAST HIGHWAY 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -grilled chicken breast (112F – Hot Holding), held less than four hours per operator. Operator discarded. **Corrected On-Site**
Basic 6
36-73-4Basic – -Floor soiled/has accumulation of debris under fryers on cook line.
36-03-4Basic – Cove molding at floor/wall juncture broken/missing by dish area. **Repeat Violation**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -handle touching lettuce on cook line. **Corrected On-Site** **Repeat Violation**
36-62-4Basic – Light not functioning under hood suppression system on cook line and back kitchen.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior sides of fryers on cook line -interior of fryer cabinets on cook line. -exterior of ice nozzle at soda machine in lobby
29-20-5Basic – Standing water or very slow draining water in handwash sink at front line.
Inspector observations synchronized from DBPR on September 25, 2026 1:26 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.