Inspection Report

Florida DBPR Inspection Report
Extended

JR'S SPORTS PUB

5858 ROOSEVELT BLVD · LARGO · Pinellas County · FL 33760

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Inspection Summary

Inspection dateAugust 30, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3465253
Visit number2
Inspection Visit ID8875787
DBPR license6218602

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority22-41-4

High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Run three times measured at 25 ppm . Triple sink set up for use until dishwasher machine is running properly needs to be serviced. **Warning** – From follow-up inspection 2024-08-30: Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Having it worked on today. **Time Extended**

Warning

Intermediate 2

#4Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface ( cutting board ) soiled with food debris. **Warning** – From follow-up inspection 2024-08-30: Owner ordered during call back. **Time Extended**

Warning
#5Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink or wiping cloths for quaternary **Warning** – From follow-up inspection 2024-08-30: Owner ordered during all back. **Time Extended**

Warning

Basic 2

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable at cook line **Warning** – From follow-up inspection 2024-08-30: **Time Extended**

Warning
#2Basic24-08-4

Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. Cups stacked at bar with moisture between . Reviewed with manager . **Warning** – From follow-up inspection 2024-08-30: Cups stacked at bar with moisture between **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 26, 2026 11:55 AM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.