TWO MEATBALLS IN THE KITCHEN
8880 SALROSE LN · FORT MYERS · Lee County · FL 33912
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) at bar, after running and priming three times. Also Dishwasher (Temperature 156F) after running three times in main kitchen. Operator discontinued use and began manual sanitation in triple sink already set up, 200ppm. **Corrective Action Taken** **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade on back prep line, soda gun nozzle at far end of bar soiled. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. 2 unlabeled at bar. One in cabinet cook line far right. One in dishwashing area. **Warning**
03F-10-5Intermediate – Written procedures available for use of time as a public health control to hold time/temperature control for safety food not fully filled out. Foods indicated in written plan to be held using time as a public health control per operator during specific time frames, written plan does not indicate the time frames. Operator updated plan at time of inspection. **Corrected On-Site** **Warning**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin in back of kitchen. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust around vents over cook and service line. **Repeat Violation** **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler, main bar. **Warning**
08B-12-5Basic – Stored food not covered in walk-in cooler and walk-in freezer, sauces, pies and prosciutto stored uncovered. **Warning**
22-16-4Basic – Walk-in cooler interior/shelves have accumulation of soil residues. **Warning**
Inspector observations synchronized from DBPR on September 20, 2026 12:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.