KEKE'S BREAKFAST CAFE
9842 LITTLE RD · NEW PORT RICHEY · Pasco County · FL 34654
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cheese grits (125F – Hot Holding); grits 129 (125F – Hot Holding); hollandaise (130F – Hot Holding)all started at 7:30, 2.75 hours ago grits discarded, hollandaise reheated to 187F **Corrective Action Taken** **Warning**
Intermediate 6
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Dishwasher washed hands in 3 compartment sink **Warning**
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Bobbi S. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Lift top cooler board by sandwich press and waffle cooler **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Cook filled pitcher in hand wash sink on cook line **Warning**
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Mya I. No proof. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some have not been printed **Warning**
Basic 3
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Dishwasher dinking from open cup, discussed with manager on duty **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.one cook **Corrected On-Site** **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. On cutting board at lift top, moved to bucket **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 16, 2026 12:31 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.