ZEPPE'S TAVERN
895 WIGGINS PASS RD UNIT 1 · NAPLES · Collier County · FL 34110
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Located in reach-in cooler on front line, raw chicken stored over deli meat. Operator advised to place items in correct order. Placed items in correct order. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Sanitizer bucket containing sanitizer stored in floor of cook line. Operator advised to place in proper location.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Small bowl used for scooping diced boiled eggs, stored in food product. Operator advised to remove and removed bowl. **Corrected On-Site**
21-05-5Basic – Cloth used as a food-contact surface. Found in reach in cooler, cloth used as barrier on bottom shelf, with food on top. Operator removed. **Corrected On-Site**
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed dish detergent in rinse basin. Advised operator to clear sinks and set up in proper order.
08B-38-4Basic – Food stored on floor. Multiple food items stored on floor.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer.
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. On cook line, operator removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 15, 2026 1:10 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.