SCHNITZEL HAUS RESTAURANT & BAR
5687 CROOKED OAK AVE · HOBE SOUND · Martin County · FL 33455
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Paper towel used as food liner for herbs at cook line and sausages at walk in cooler. Operator removed paper towels. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter (67F – Cold Holding) Observed sitting out on counter at cook line. Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 15 minutes. Operator decided to use time control. Operator time stamped product for remaining 3.75 hours. Time control procedure emailed to operator. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. beer cheese sauce (120F – Hot Holding) Observed in steam table, double panned , resting inside a pan of meatballs. Operator returned product to stove to reheat to 165+F **Corrective Action Taken**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed strainer basket in hand wash sink by dish machine. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Hand wash sink by walk in cooler. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 18, 2026 12:37 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.