HOLIDAY INN DAYTONA BEACH LPGA BLVD
137 AUTOMALL CIR · DAYTONA BEACH · Volusia County · FL 32124
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-01-4High Priority – Dented/rusted cans present. See stop sale. -dented can of sweet potatoes, operator separated
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -butter portions 80F, per operator less than 3 hours stored on prep table, operator placed under Time As Public Health Control **Corrective Action Taken**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -milk stored in bar area reach-in cooler, per employee opened 2 days ago, employee dated **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris. -inside of batter reach-in cooler has an accumulation of grease and food debris -inside of microwave has an accumulation of grease and food debris **Repeat Violation**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Stacy
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. -bowl stored in frozen potatoes in reach-in freezer, operator removed **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. -walk-in freezer door gasket -batter reach-in cooler door gasket
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -walk-in freezer door and equipment **Repeat Violation**
36-62-4Basic – Light not functioning. -light above hallway in front of walk-in cooler
33-38-4Basic – No waste receptacle installed at handwash sink provided with disposable towels. -handwash sink next to can opener
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler shelves have an accumulation of debris
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -unwrapped plastic forks and spoons stored in clear plastic cups in bar area, employees inverted **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -walls in microwave area have an accumulation of grease and food debris
Inspector observations synchronized from DBPR on September 15, 2026 1:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.