CHARLEY'S CHEESESTEAKS AND WINGS
1101 BEVILLE RD · DAYTONA BEACH · Volusia County · FL 32119
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. When switching from touching raw Philly to bread. Employee changed gloves but did not wash hands **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Shredded cheese on ice up to 50F, sliced cheese underneath 50F, Swiss, provolone, kimchee, cut tomatoes 52F, cut lettuce 45F. All in double cooler for a little over an hour per operator. Advised to move items and ice more fully. – turkey 57F in small cooler. Moved from underneath to the top within the past hour per operator. Other cooler temps frozen to 41F **Repeat Violation** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken and fries 101-124F in warmer for less than and hour per operator. Time mark added, **Warning**
Intermediate 3
12A-01-4Intermediate – Employee applied hand antiseptic in place of washing hands as required. Going from register to food prep/touching food **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee on duty with no food handler training and other employees with no food handler training **Repeat Violation** **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. In dry storage area **Warning**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance/slimy substance in the interior of the ice chute, dining room **Warning**
16-48-4Basic – Old food stuck to clean dishware/utensils. Plastic pans **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. **Warning**
21-08-4Basic – Spray quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm. Operator dumped out **Corrected On-Site** **Repeat Violation** **Warning**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Mop sink standing water **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. – Salt in 12L container, dry storage – Sugar in 20L container under soda counter **Warning**
Inspector observations synchronized from DBPR on September 17, 2026 12:38 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.