SUPER AREPA COOPER CITY LLC
9489 SHERIDAN ST · COOPER CITY · Broward County · FL 33024
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter on top of ice cream freezer, under no time or temperature control, commercial ham stuffed breads (56-58F – Cold Holding). Per manager removed from walk in approximately 8:45-9:00am. Manager returned breads to walk in cooler to rechill. **Corrective Action Taken**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. 1) Milk steaming wand on front counter espresso machine has buildup of dried milk residue. Employee cleaned wand. 2) Interior of microwave in kitchen has food residue. Employee cleaned interior of unit. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee at front counter washing out wiping cloth in hand sink. Reviewed with employees that hand sink are only for hand washing.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Individual milk/rice beverages in front counter glassfront counter missing date marks when made.
Basic 6
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee closed top beverage of shelf above fliptop unit next to plates. Employee removed beverage away from unit. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. 1) Buckets of mayonnaise on floor in walk in cooler. 2) Small containers of commercial sauces on floor in walk in freezer.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice and heavy frost buildup around interior of walk in freezer.
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife between fixed cutting board and front of steam well. Employee removed knife. **Corrected On-Site**
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. One kitchen sanitizer bucket stored on shelf above steam well unit. Employee placed into second bucket and moved to floor. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle of water at cookline not labeled.
Inspector observations synchronized from DBPR on September 17, 2026 12:25 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.