SISTER'S PLACE
20 NE 3 ST · WILLISTON · Levy County · FL 32696
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee at cookline cracked raw shell eggs, handled raw sausage, then removed gloves and began handling a clean plate without washing hands. Inspector had employee wash hands before continuing to work at cookline.
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly sitting on side of jug containing margarine at cookline.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Container of pooled raw eggs stored on shelf directly above pan containing fully-cooked sliced turkey inside reach-in cooler in storage room. Manager moved raw eggs below the pan of turkey during this inspection. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In pan on shelf at room temperature: egg wash (61F – Cold Holding). Employee at cookline stated the egg wash has not been out for long and added ice to cool to 41F. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pan of raw shell eggs on counter at cookline missing time marks. Employee at cookline stated the eggs have been stored on the counter since 7am and added the proper time marks. **Corrected On-Site**
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. 1. Bowl without handle stored inside container of rice on dry storage shelf in back of kitchen. 2. Bowl without handle stored inside container of flour on dry storage shelf in back of kitchen.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee's personal phone stored on shelf above refrigerated make-table directly beside clean plates. Employee removed phone from shelf during this inspection. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nested drink cups behind front counter.
36-50-4Basic – Unclean building components, attachments or fixtures. 1. Air vent in wall in kitchen near entrance soiled with dust. 2. Fan and windowsill near three-compartment sink soiled with dust.
Inspector observations synchronized from DBPR on September 24, 2026 1:12 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.