Inspection Report

Florida DBPR Inspection Report
Completed

VELMA'S DINER

4310 DEER RUN RD · ST. CLOUD · Osceola County · FL 34772

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Inspection Summary

Inspection dateJanuary 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3499300
Visit number1
Inspection Visit ID8879877
DBPR license5911566

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over containers of beef base **Corrected On-Site**

Corrected On-Site
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. half and half (50F – Cold Holding); milk (48F – Cold Holding); per operator he has been in and out of the fridge. Operator lowered fridge temperature

Intermediate 3

#4Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half with no date marking.Per operator it was opened a couple of days ago

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed food particles in hand washing sink

#6Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For raw shell eggs.Printed operator time plan **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic05-11-4

Basic – Ambient air thermometer not located in the warmest part of the cold holding unit. At white reach in cooler **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 17, 2026 12:39 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.