ORIGINAL LOTS OF LOX (THE)
14995 SOUTH DIXIE HWY · MIAMI · Dade County · FL 33176
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
36 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed two heavily dented cans of gefilte fish on can rack next to ovens. **Repeat Violation**
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed can of household raid stored on shelf near ice machine. **Repeat Violation**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed smoked salmon stored over coleslaw inside of walk in cooler. Observed raw chicken stored over black olives inside standing reach in cooler next to ovens. **Repeat Violation**
Intermediate 5
16-08-4Intermediate – Dish machine too small to accommodate utensils or equipment. Observed multiple large pots that cannot fit inside dish machine. **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled in back prep area. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee rinsing wiping cloth inside of hand sink in coffee area.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked corned beef, cooked brisket, and cooked turkey breast prepared 24 hours ago not date marked inside walk in cooler. **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle containing bleach without label stored under prep table **Repeat Violation**
Basic 28
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed plastic cup with no handle stored inside container of sugar on shelf near ice machine. Observed plastic cup stored inside container of salt on shelf near prep area. **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed reach in freezer handles soiled at back prep area. **Repeat Violation**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed carbon dioxide tanks not secured or attached to anything stable located in prep area near ovens. **Repeat Violation**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout establishment.
36-36-4Basic – Ceiling tile missing. Observed ceiling tile missing in back area near ice machine and in prep area near ovens above can rack. **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles with water stains in kitchen area. **Repeat Violation**
24-27-4Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed clean plates and cutting board stored next to hand sink at front counter exposed to splash. **Repeat Violation**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket stored not inverted in back area near ice machine. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee keys stored on spice shelf in prep area. Observed employee cellphone stored in container of toothpicks near cook line. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed oven door broken at stove in front of spice rack. **Repeat Violation**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. At back door near ice machine. **Repeat Violation**
36-73-4Basic – Floor soiled/has accumulation of debris. Observed floor inside walk in cooler heavily soiled underneath shelves. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed floor tiles missing in dish area. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed container of oil stored on floor near ovens. **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled on cook line and at front counter. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer gaskets soiled at back prep area. Observed reach in cooler door gaskets soiled at front counter. **Repeat Violation**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels stuck to clean spice containers.
22-16-4Basic – Reach-in cooler/freezer interior/shelves have accumulation of soil residues. Observed both standing reach in freezers in back area soiled with old food debris. **Repeat Violation**
32-17-4Basic – Self-closing device on bathroom door disconnected/broken. Observed self closing device broken on men's bathroom door. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Observed cooked corned beef, cooked turkey breast, cooked brisket and container of cooked noodles stored inside walk in cooler not covered. **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled in dish area. **Repeat Violation**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed faucet leaking at hand sink near cook line.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside mop bucket in mop sink closet. **Repeat Violation**
21-03-4Basic – Wet wiping cloths stored in detergent and sanitizer mixed together. Observed wiping cloths stored inside bucket of soap and sanitizer under sink in coffee area. **Repeat Violation**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer bucket in coffee station at 200+ppm (Chlorine). Advised operator to add more water. **Corrective Action Taken**
14-06-4Basic – Wood food-contact surface not properly sealed. Observed wood being used as bottom shelf underneath prep table with box of onions stored on top. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed container of sugar not labeled on shelf near ice machine. Observed container of baking powder not labeled stored on top shelf near prep area. **Repeat Violation**
Inspector observations synchronized from DBPR on September 18, 2026 12:23 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
4 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
6 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.