SERGIO'S PIZZA KITCHEN & ITALIAN RESTAURANT
1500 BEVILLE RD STE 410 · DAYTONA BEACH · Volusia County · FL 32114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
08B-27-4High Priority – Food placed in soiled container/equipment. -cooked chicken placed back in original box. Per manager they are going be cooked/reheated before use
35A-02-7High Priority – Live, small flying insects found -3 flies by drink machine
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. -0 ppm manager added to more tables corrected to 200 ppm **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked chicken 49f less than 4 hours -pesto with fresh garlic 70f per manager less than 4 hours placed in cooler.
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -mixer head -can opener -slicer guard
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths -quat
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. -flour
08B-38-4Basic – Food stored on floor. -box of cheese on floor in walk in cooler **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -pizza oven hood soiled -walk in cooler shelves soiled
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -pizza cooler
25-05-4Basic – Single-service articles improperly stored. -pizza boxes on floor in dining room
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -behind 3 compartment sink
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. -floor soiled under cooking equipment -floor soiled under equipment in prep area
Inspector observations synchronized from DBPR on September 13, 2026 12:35 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.