HIBACHI EXPRESS
2104 E BAY DR · LARGO · Pinellas County · FL 33771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
2 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Deli reach in fridge at cook line raw chicken (51F – Cold Holding); raw beef (51F – Cold Holding); butter (51F – Cold Holding); garlic in oil (51F – Cold Holding); cut cabbage (48F – Cold Holding); raw shrimp (51F – Cold Holding) Moved all items to walk in freezer Internal temperature 50 **Warning** – From follow-up inspection 2024-09-18: Deli reach in cooler at cook line raw chicken (50F – Cold Holding); raw beef (50F – Cold Holding); butter (51F – Cold Holding); garlic in oil (51F – Cold Holding); cut cabbage (50F – Cold Holding); raw shrimp (51F – Cold Holding) Moved all items to walk in freezer **Admin Complaint** **Corrective Action Taken**
03B-01-6High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding unit next to flat top. cooked vegetables (112F – Hot Holding) Put back on grill **Warning** – From follow-up inspection 2024-09-18: In pan sitting on counter next to flat top. cooked beef (110F – Hot Holding) Employee discarded **Admin Complaint**
Inspector observations synchronized from DBPR on September 24, 2026 1:09 PM.
Violation category totals
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.