JOHN SEAFOOD
6399 N 9 AVE · PENSACOLA · Escambia County · FL 32504
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Crab legs on make line next to reach-in cooler at 54f for 1 hour. Operator moved crab legs to walk-in cooler to rapidly cool. **Corrective Action Taken**
Basic 2
08B-38-4Basic – Food stored on floor. Boxes of catfish stored on floor in walk-in freezer. Operator corrected storage during inspection. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoop in standing water at 66f. Operator emptied water during inspection and replaced scoop. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on September 16, 2026 1:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.