Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

FUEGO AZTECA MEXICAN BAR AND GRILL

203 OHIO AVE · N. LIVE OAK · Suwannee County · FL 32064

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Inspection Summary

Inspection dateMarch 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3499778
Visit number1
Inspection Visit ID8881555
DBPR license7100283

Emergency Closure Summary

ClosedMarch 17, 2025 1:08 PM
StatusReopened after callback/compliance
ReopenedMarch 18, 2025 10:21 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate11 Basic0 Critical0 Non-Critical17 Total

All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 5

#12High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. One dented can of diced tomatoes.

Stop Sale
#13High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Ten live roaches on wall and floor at kitchen back door next to reach-in cooler and grill; two egg sacks along wall at kitchen back door. **Warning**

Warning
#14High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler next to cookline back door: tomatoes (47F); pork (48F – Cold Holding). Operator removed overfill from upper storage area and moved to lower compartment. **Corrective Action Taken**

Corrective Action Taken
#15High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker at hose bibb near back door.

#16High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker at exterior mop sink basin.

Intermediate 1

#17Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in cooler cutting board soiled with mold-like substance. **Repeat Violation**

Repeat Violation

Basic 11

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. No-handle bowl used as scoop in large container of beans in walk-in cooler.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen ceiling vents soiled with dust and grease accumulation. **Repeat Violation**

Repeat Violation
#3Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pitcher hanging on back storage rack not inverted or protected.

#4Basic35A-03-4

Basic – Dead roaches on premises. 20 dead roaches on floor at kitchen back door next to reach-in cooler. Two dead roaches on floor at water heater. One dead roach under reach-in cooler near water heater. **Warning**

Warning
#5Basic14-11-5

Basic – Equipment in poor repair. Reach-in cooler gaskets torn. Cutting boards burned, melted, and grooved. Handle broken on reach-in freezer. Ice buildup in reach-in freezer. **Repeat Violation**

Repeat Violation
#6Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water in back area under reach-in cooler. Employee squeegeed away during inspection. **Corrected On-Site**

Corrected On-Site
#7Basic10-08-5

Basic – Ice scoop handle in contact with ice. Ice scoop handle submerged in ice at soda machine. Employee removed overfill from. **Corrected On-Site**

Corrected On-Site
#8Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife wedged between reach-in cooler and adjacent soiled support bar.

#9Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door handle. **Repeat Violation**

Repeat Violation
#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler and reach-in freezer gaskets soiled with old food debris. **Repeat Violation**

Repeat Violation
#11Basic08B-12-5

Basic – Stored food not covered. Rice, beans, and salsa in walk-in cooler not covered.

Inspector observations synchronized from DBPR on August 10, 2026 2:39 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.