Inspection Report

Florida DBPR Inspection Report
Completed

CHILI'S GRILL & BAR #142

6302 NW 9 AVE · FORT LAUDERDALE · Broward County · FL 33309-2020

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Inspection Summary

Inspection dateDecember 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3499844
Visit number1
Inspection Visit ID8881621
DBPR license1613305

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed corn on the cob (110F – Hot Holding) per operator held out of temperature less then 30 minutes. Operator voluntarily discarded. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer condenser pipe line.

#2Basic22-08-4

Basic – Interior of microwave has accumulation of black substance/grease/food debris. Cook line **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 20, 2026 12:33 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.