Inspection Report

Florida DBPR Inspection Report
Completed

DOUBLE TREE BY HILTON GAINESVILLE

3726 SW 40 BLVD · GAINESVILLE · Alachua County · FL 32608

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Inspection Summary

Inspection dateJanuary 23, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3499864
Visit number1
Inspection Visit ID8881641
DBPR license1101816

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed: degreaser spray and multi purpose spray in multiple areas stored next to food or clean dishes. These were all put with cleaning. **Corrected On-Site**

Corrected On-Site

Intermediate 5

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed the soda gun at the bar is soiled. ALSO, the can opener has dried food debris on the blade. And the electric slicer has crumbs on the back side of the blade and guard. **Repeat Violation**

Repeat Violation
#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed a spoon in the back hand wash sink. This was removed. **Corrected On-Site**

Corrected On-Site
#7Intermediate16-06-4

Intermediate – No cleaning agent provided in wash compartment of sink/dish wash machine. Observed: quaternary amonia sanitizer was in use in place of dish soap for the dish wash machine.

#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed: lack of soap at the back kitchen hand wash sink. Soap was added. ALSO, 2 hand wash sinks lacked paper towels. These were added. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#9Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed the written plan was not available for review. One was emailed.

Basic 3

#1Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed the kitchen back door has light emitting at the bottom, when fully closed.

#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed: 2 knives stored between equipment. These were moved to a clean surface. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed: over the juice nozzles, on each side, is soiled. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 17, 2026 12:20 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.