MILLER'S DORAL ALE HOUSE
3271 NW 87 AVE. · MIAMI · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed outside bar chlorine sanitizer dishwasher machine at 0ppm. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed a few flies flying around in the inside and outside bar area. **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Shell eggs over meat . Operator rearranged products **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed coleslaw (47F – Cold Holding); Drawer RIC- pico de gallon (45F – Cold Holding); corn salsa (44F – Cold Holding); shredded cheese (50F – Cold Holding) at reach in cooler preparation table at kitchen front line. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed coleslaw (47F – Cold Holding); Drawer RIC- pico de gallon (45F – Cold Holding); corn salsa (44F – Cold Holding); shredded cheese (50F – Cold Holding) at reach in cooler preparation table at kitchen front line. **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. Manager cleaned it during the inspection. **Corrected On-Site** **Warning**
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Chef bagan cleaning machine **Corrective Action Taken** **Warning**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. **Warning**
36-36-4Basic – Ceiling tile missing. In dry storage room. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed all throughout the kitchen and storage area, also AC vents and returns soiled/dusted. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Manager discarded cutting board **Corrected On-Site** **Warning**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Observed in dry storage under shelving. **Warning**
33-19-4Basic – Garbage on the ground and/or pad around dumpster. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. **Warning**
33-11-4Basic – Missing drain plug at dumpster. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Cooler in front bar area. **Warning**
Inspector observations synchronized from DBPR on September 25, 2026 12:57 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.