Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

THE BIG APPLE DELICATESSEN

11064 BISCAYNE BLVD · MIAMI · Dade County · FL 33161

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Inspection Summary

Inspection dateSeptember 9, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3500011
Visit number1
Inspection Visit ID8882118
DBPR license2321904

Emergency Closure Summary

ClosedSeptember 9, 2024 1:17 PM
StatusReopened after callback/compliance
ReopenedSeptember 10, 2024 10:32 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate11 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 2 live roaches behind ice machine. **Warning**

Warning
#13High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a hose connected to a faucet without vacuum breaker. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 3

#14Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cooked: chicken, and corn beef held for more than 24/hrs without date marked inside walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#15Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#16Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at hand washing sin in kitchen area. **Warning**

Warning

Basic 11

#1Basic16-07-4

Basic – Accumulation of debris in three-compartment sink. Triple sink soiled. **Warning**

Warning
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed missing tiles in kitchen area. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Warning**

Warning
#4Basic35A-03-4

Basic – Dead roaches on premises. Observed approximately 3 dead roaches under preparation by ice machine not in use. Observed 2 dead roaches under triple sink. **Warning**

Warning
#5Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Observed food debris and grease under cooking equipments. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Food debris under the shelves at front counter. **Warning**

Warning
#7Basic36-12-4

Basic – Floors not constructed to be easily cleanable. Walk in cooler/ freezer floor not easily cleanable. **Warning**

Warning
#8Basic36-24-5

Basic – Hole in or other damage to wall. Hole in wall storage room behind cooking equipments. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled. **Warning**

Warning
#10Basic33-16-4

Basic – Open dumpster lid. **Warning**

Warning
#11Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues.reach in cooler soiled. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 10, 2026 3:02 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.