Inspection Report

Florida DBPR Inspection Report
Warning

LA HACIENDA

8086 N DAVIS HWY · PENSACOLA · Escambia County · FL 32514

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Inspection Summary

Inspection dateFebruary 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3500106
Visit number1
Inspection Visit ID8882534
DBPR license2705908

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In walk-in cooler over 4 hours: chicken 47f, refried beans 44f, chili con carne 44f, soup broth 44f, sliced tomatoes 45f.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk-in cooler over 4 hours: chicken 47f, refried beans 44f, chili con carne 44f, and soup broth 44f. See stop sale. **Warning**

WarningStop Sale
#4High Priority03D-06-5

High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Sliced tomatoes in walk-in cooler 45f Ambient Cooling for 6 hours. See stop sale. **Warning**

WarningStop Sale

Basic 1

#1Basic14-11-5

Basic – Equipment in poor repair. Upon observation, walk-in cooler door is unable to completely seal, gap along top corner. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 16, 2026 12:14 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.