MAYO SUBS
439 E MAIN ST · MAYO · Lafayette County · FL 32066
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-7High Priority – Live, small flying insects found 1. One fly flying at front counter. 2. One fly on curtains above three-compartment sink.
08A-14-5High Priority – Raw animal food not separated from ready-to-eat food during preparation. 1. Tubes of raw ground sausage stored on shelf directly above bag of cooked surimi meat inside cooler at cookline. 2. Package of raw hamburger meat stored on shelf,f directly above bag of fully-cooked chicken inside reach-in cooler across from fryers. Manager moved all raw items to below ready-to-eat foods during this inspection. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In basket above fryer: chicken (107F – Hot Holding). Manager stated the chicken has been held in basket for approximately one hour. Inspector had manager reheat chicken to 165F, then continue to hold chicken at 135F or above. chicken (107F 3:51, 206F 3:54 – Reheating) **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach-in cooler in exterior storage area soiled with brown substance. **Repeat Violation**
Basic 10
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. 1. One co2 tank not secured beside three-compartment sink in kitchen. 2. Five co2 tanks not secured behind building, near back door. **Repeat Violation**
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Absorbent and porous acoustic ceiling tiles in-use throughout kitchen. **Repeat Violation**
33-12-4Basic – Dumpster rusted out on bottom. Bottom of cardboard dumpster rusted through. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Several missing floor tiles at cookline.
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Knife stored between refrigerated make-table and prep table at cookline.
33-11-4Basic – Lids left open and/or missing drain plug at dumpster. 1. Drain plug missing from dumpster beside building. 2. Both dumpsters lids left open beside building. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Handle of black reach-in cooler at cookline soiled with food debris. 2. Rolling rack beside fryers heavily soiled with grease and/or food debris. 3. Hood filters above fryers heavily soiled with grease. **Repeat Violation**
29-19-4Basic – Standing water in floor drain/floor drain draining very slowly. Floor drain in dry storage area has standing water.
36-50-4Basic – Unclean building components, attachments or fixtures. 1. Air vents throughout establishment heavily soiled with dust. 2. Hood above cookline soiled with grease. **Repeat Violation**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Leaking drain pipe on side of building above grease receptacle. Manager stated it is the drain pipe for the fountain machine. Pipe appears to have been cut with a saw. **Repeat Violation**
Inspector observations synchronized from DBPR on September 16, 2026 12:20 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.