Inspection Report

Florida DBPR Inspection Report
Warning

CALLAHAN’S IRISH BISTRO

2141 LOCH RANE BLVD STE 140 · ORANGE PARK · Clay County · FL 32073-4240

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Inspection Summary

Inspection dateSeptember 10, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3500400
Visit number1
Inspection Visit ID8883177
DBPR license2001486

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority41-07-4

High Priority – Container of medicine improperly stored. Bottle of pain reliever on shelf over flour and salt. Employee moved to proper storage. **Corrected On-Site**

Corrected On-Site
#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cabbage and corned beef egg rolls in reach in cooler at side service area at 56F. **Warning**

WarningStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Cabbage and corned beef egg rolls in reach in cooler at side service area at 56F. Per employee, rolls have been in the same cooler overnight. **Warning**

WarningStop Sale

Intermediate 1

#8Intermediate11-26-1

Intermediate – No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Proof not available for some employees.

Basic 4

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Two tanks by ice machine are unsecured.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in reach in freezer in liquor room.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in freezer in liquor room is soiled.

#4Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Wiping cloth solution bucket stored on the floor at kitchen entrance and at small service station in dining room. Employee moved both to shelf. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 25, 2026 12:52 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.