Inspection Report

Florida DBPR Inspection Report
Warning

CHICKEN KITCHEN

1523 N FEDERAL HWY · FORT LAUDERDALE · Broward County · FL 33304

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Inspection Summary

Inspection dateSeptember 9, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3500418
Visit number1
Inspection Visit ID8883310
DBPR license1625405

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Operator added chlorine solution 100 ppm. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Food employee swept floor then handled ready to eat food without washing hands in prep area, employee washed hands. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Dining area; 1 live roach next to trash can, operator removed cleaned and sanitized area. **Warning**

Warning

Intermediate 3

#9Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employee washed hand in triple sink, reviewed proper hand washing. Employee washed hands in handwashing sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Bowl in employee handwashing sink in prep area, operator removed. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#11Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Prep area handwashing sink no soap, operator replaced. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 5

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Front counter employee with bracelet with dangling pieces. **Warning**

Warning
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting by triple sink. **Warning**

Warning
#3Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Front counter; grab and go brownies. **Warning**

Warning
#4Basic16-04-4

Basic – No drainboards or equivalent provided for soiled items and/or air drying cleaned items. Triple sink. **Warning**

Warning
#5Basic16-46-4

Basic – Old labels stuck to food containers after cleaning, operator removed items to be washed. **Warning**

Warning

Inspector observations synchronized from DBPR on September 25, 2026 12:58 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.