COLT'S PIG STAND
1340 SAXON BLVD · ORANGE CITY · Volusia County · FL 32763
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Walk in freezer cooked brisket (77-85F – Cooling); roast pork (101F- 60F – Cooling)2 hours . Operator cut large pieces to smaller pieces . **Corrective Action Taken**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Stop Sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter make table unit sour cream (43-47F – Cold Holding); butter (43-46F – Cold Holding). Placed overnight , operator reduced amount of triple stacked container ps and discarded those above 43F Cookline make table . Egg rolls (45F – Cold Holding), less than 4 hours , operator placed in another cold holding unit l **Corrective Action Taken**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Cookline cutting board board soiled with a food stain l
Basic 2
35A-03-4Basic – Dead roaches on premises. 1- dead roach on storage area floor . Operator cleaned and removed. **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. In storage area , sugar on floor . **Corrected On-Site**
Inspector observations synchronized from DBPR on September 25, 2026 12:52 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.