HAPPY WINGS AND FRIED RICE
1752 HAMMONDVILLE RD · POMPANO BEACH · Broward County · FL 33069
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed rice (51F – Cooling)in reach in deep bus pan . Per operator held out or temperature for 24 hours. See stop sale
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed rice (51F – Cooling)in reach in stored in over stack deep bus pan . Per operator held out or temperature for 24 hours.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed blue cheese pc (71F – Cold Holding); ranch pc (58F – Cold Holding) sitting on top of ice machine out at room temperature. per operator held out of temperature less then 1 hour. Not portion or prepared today. Operator placed in cooler. **Corrective Action Taken**
Intermediate 2
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed rice (51F – Cooling)in reach in stored in over stack deep bus pan .
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed bags of krab, dice ham, cooked shrimp prepared more than 24 hours not date mark
Basic 7
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. True 2 door glass reach in
36-73-4Basic – Floor soiled/has accumulation of debris. In between and behind reaching coolers in prep area.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in contact with sugar. Operator removed. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave has accumulation of black substance/grease/food debris by small flip top cooler
25-05-4Basic – Single-service articles improperly stored. Box of hinge to go containers on floor in kitchen
08B-12-5Basic – Stored food not covered. Multiple containers of rice in reach in cooler not covered Multiple trays of egg rolls not covered in reach in freezer
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. O ppm. Operator added more quaternary rechecked 200 Ppm **Corrected On-Site**
Inspector observations synchronized from DBPR on September 20, 2026 12:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.