Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

D & G RESTAURANT

6833 MIRAMAR PKWY · MIRAMAR · Broward County · FL 33023

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Inspection Summary

Inspection dateJanuary 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3500710
Visit number1
Inspection Visit ID8883995
DBPR license1619679

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw Chicken feet (48F – Cold Holding); Raw Chicken (47F- Cold Holding). Per Manager food items in unit overnight. Per cook unit was left open earlier. Manager moved to reach in freezer to quick chill. Observed gasket torn. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#3Intermediate05-06-4

Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Manager replaced. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic14-11-5

Basic – Gasket of double door reach in next time handwashing sink is torn.

Inspector observations synchronized from DBPR on September 17, 2026 12:15 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.