Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

MILLERS ALE HOUSE

1200 YAMATO RD · BOCA RATON · Palm Beach County · FL 33431

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Inspection Summary

Inspection dateSeptember 11, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3500802
Visit number1
Inspection Visit ID8885280
DBPR license6019829

Emergency Closure Summary

ClosedSeptember 11, 2024 3:54 PM
StatusReopened after callback/compliance
ReopenedSeptember 12, 2024 9:18 AM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 5

#7High Priority35A-02-6

High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 30 flying insects throughout kitchen, kitchen prep area, kitchen storage area, server stations, bar area, and soda rack located inside kitchen. Flying insects are landing on tong handles, cutting prep boards, clean glasses, handles, soda machines, and dry storage shelves for food. Operator sprayed, cannot verify any killed. **Corrective Action Taken**

Corrective Action Taken
#8High Priority41-05-4

High Priority – Pesticide/insecticide labeled for household use only present in establishment. Observed combat pesticide in office at establishment.

#9High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed approximately one cracked shelled raw egg at reach in cooler. Operator removed item and discarded item.

Stop Sale
#10High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler in front of grill first on the left diced tomatoes (46F – Cold Holding); shredded cheese (46F – Cold Holding); sour cream (46F – Cold Holding). As per operator not prepped or portioned today. Operator discarded items.

Stop Sale
#11High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler in front of grill first on the left diced tomatoes (46F – Cold Holding); shredded cheese (46F – Cold Holding); sour cream (46F – Cold Holding). As per operator not prepped or portioned today. Operator discarded items. See stop sale.

Stop Sale

Intermediate 1

#12Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed window cleaner at wait station at front not properly labeled. Operator labeled item. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed food storage containers at food storage rack upright. **Corrected On-Site**

Corrected On-Site
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting at air drying rack at triple sink with food storage containers.

#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Observed gap at bottom of exterior door and side of exterior door.

#4Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water at standing water at dry storage area in kitchen.

#5Basic08B-38-4

Basic – Food stored on floor. Observed bottle soda on floor at walk in cooler for alcohol.

#6Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed cucumbers over ready to eat cererly.

Inspector observations synchronized from DBPR on August 10, 2026 3:01 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.