THAI ISLAND
210 E DAVIS BLVD · TAMPA · Hillsborough County · FL 33606
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee went from washing dishes with gloves on to cooking food without changing gloves or washing hands. Had a discussion about proper handwashing techniques . Employee washed hands. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored overtop canned drinks inside walk in cooler.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Tofu held on tima as a public health control has no time markings.
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken inside walk in cooler has no date markings.
Basic 1
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Wash cloth solution stored in floor on cooks line.
Inspector observations synchronized from DBPR on September 14, 2026 2:43 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.