RED CRAB SEAFOOD
2864 DAVID WALKER DRIVE · EUSTIS · Lake County · FL 32726
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. – raw shrimp stored over cooked ready to eat foods in reach in cooler. **Corrected On-Site**
Intermediate 4
01C-05-4Intermediate – Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. – some tags missing dates
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – white cutting board on cooks line. – soda gun at front bar. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. – stainless scrubby stored in hand sink in kitchen. **Corrected On-Site**
Basic 14
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
16-03-4Basic – Accumulation of debris inside warewashing machine. **Repeat Violation**
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine.
32-12-6Basic – Covered waste receptacle not provided in women's bathroom.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. – white cutting boards stored at 3 compartment sink. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. – drink stored above make line. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
14-11-5Basic – Equipment in poor repair. – rip gasket on reach in cooler in kitchen.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. -Back door **Repeat Violation**
08B-38-4Basic – Food stored on floor. – Snow crab stored in walk in freezer. **Corrected On-Site**
36-62-4Basic – Light not functioning. – over wok line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Hood Filters **Repeat Violation**
14-12-4Basic – Utensils in poor condition. – storage bins lids in dry storage area.
Inspector observations synchronized from DBPR on September 11, 2026 12:15 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.