Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

PURA VIDA MIAMI

2980 NE 207 ST UNIT 110 · AVENTURA · Dade County · FL 33180

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Inspection Summary

Inspection dateMarch 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3501124
Visit number1
Inspection Visit ID8885775
DBPR license2336345

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pesto sauce containing fresh garlic and oil stored at room temperature 76F – Cold Holding. Manager moved sauce to reach in cooler.

Intermediate 1

#5Intermediate31A-09-4

Intermediate – Observed Handwash sink in kitchen area not accessible for employee use at all times. Due to prep table with cooler blocking access.

Basic 3

#1Basic21-05-5

Basic – Observed Cloth used to line containers of cut fruits..

#2Basic08B-39-4

Basic – Observed avocados not washed prior to preparation.

#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

Inspector observations synchronized from DBPR on September 13, 2026 1:00 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.