Inspection Report

Florida DBPR Inspection Report
Completed

RENAISSANCE ORLANDO HOTEL AIRPORT – FRESCO

5445 FORBES PLACE · ORLANDO · Orange County · FL 32812

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Inspection Summary

Inspection dateFebruary 26, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3501358
Visit number1
Inspection Visit ID8886828
DBPR license5806045

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef stored on top of fish at the reach-in cooler . Operator switch it . **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Roger Stephenson 1-21-2020

#8Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Yvonne expired July 25-2023

Basic 5

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor need deep cleaning throughout kitchen. **Repeat Violation**

Repeat Violation
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Kitchen area . **Repeat Violation**

Repeat Violation
#3Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Observed employee cut lettuce before wash it . Manager spoke to her to wash then cut . **Corrective Action Taken**

Corrective Action Taken
#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler ,walk-in freezer shelves. **Repeat Violation**

Repeat Violation
#5Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Bottom of make table.

Inspector observations synchronized from DBPR on September 14, 2026 2:11 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.