BUBBAKOO'S BURRITOS
1751 NE PINE ISLAND RD UNIT D · CAPE CORAL · Lee County · FL 33909
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken and raw steak over raw pork in walk-in cooler. The manager placed the raw pork on other rack in walk-in cooler. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed shredded pork (122F – Hot Holding); shredded chicken (129F – Hot Holding) in front counter steam table. The manager removed items from steam table and reheated in steam table. **Corrective Action Taken**
Intermediate 1
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 1
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw chicken thawing in stand water in prep sink.
Inspector observations synchronized from DBPR on September 14, 2026 2:27 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.