Inspection Report

Florida DBPR Inspection Report
Completed

CHEYENNE SALOON

337 S US HWY 17 · EAST PALATKA · Putnam County · FL 32131

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Inspection Summary

Inspection dateFebruary 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3501477
Visit number1
Inspection Visit ID8886947
DBPR license6400490

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Raw shell eggs on counter by grill at ambient air temperature. Discussed with employee and operator and added to existing time as public health control procedures and time mark placed in flat of eggs. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table. Operator relocated the employee drink. **Corrected On-Site**

Corrected On-Site
#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee personal food in reach in cooler not identified and separated from customer food. Operator relocated the personal food. **Corrected On-Site**

Corrected On-Site
#3Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop head stored on floor in storage room.

#4Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on cutting board at front counter. Sanitizer solution in prep room at 0ppm. Discussed with employee to add or reset. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 14, 2026 1:56 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.