Inspection Report

Florida DBPR Inspection Report
Warning

AMERICAN DOLLAR SERVICE

454 NW 22 AVE STE 99-100 · MIAMI · Dade County · FL 33125

Restaurant history →

Inspection Summary

Inspection dateMarch 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3501639
Visit number1
Inspection Visit ID8887929
DBPR license2338027

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate3 Basic0 Critical0 Non-Critical9 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed non food grade bags used to store pork chops in chest freezer. Operator removed from bags and placed inside food grade containers. **Warning**

Warning

Intermediate 5

#5Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit for three compartment sink. **Warning**

Warning
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near front counter. **Warning**

Warning
#8Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand wash sink near front counter. **Warning**

Warning
#9Intermediate14-14-4

Intermediate – Nonfood-grade basting brush used in food. Observed non food grade basting brush used at coffee prep station. **Warning**

Warning

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Observed license from October 1, 2024 displayed. **Warning**

Warning
#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between wall and hand wash sink. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed squeeze bottles of oil and container of sugar not labeled near front counter and back prep area. **Warning**

Warning

Inspector observations synchronized from DBPR on September 14, 2026 1:45 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.