ST PETERSBURG YACHT CLUB MAIN
11 CENTRAL AVE · ST PETERSBURG · Pinellas County · FL 33701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 5
01B-01-4High Priority – Dented/rusted cans present. See stop sale. One #1 can roasted red peppers
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Paper towels on lettuce **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over sauce in reach in cooler. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. grouper bites on line at 8am (55F – Cold Holding), buttermilk 66f
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. grouper bites on line at 8am (55F – Cold Holding), buttermilk 66f
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand used as a dump sink at main bar
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Salmon cooked to temp not identified on menu
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 13, 2026 12:29 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.