Inspection Report

Florida DBPR Inspection Report
Completed

E&G EMPANADAS KING AND MORE

37802 SR 54 · ZEPHYRHILLS · Pasco County · FL 33542

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Inspection Summary

Inspection dateMay 22, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3501837
Visit number1
Inspection Visit ID8888128
DBPR license6114010

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler raw shell eggs stored above containers of sauces and bread, discussed with operator who corrected storage of products. **Corrected On-Site**

Corrected On-Site
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler raw chicken (51F – Cold Holding); shredded cheese (50F – Cold Holding) per operator products not portioned or prepared today. Operator states flip top cooler was turned off last night. See stop sale

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler raw chicken (51F – Cold Holding); shredded cheese (50F – Cold Holding) per operator products not portioned or prepared today. Operator states flip top cooler was turned off last night. See stop sale

Stop Sale
#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. In kitchen containers of chaffing fuel stored above clean and sanitized single service to go containers, discussed with operator who removed product. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. At front counter hand washing sink soap dispenser not working, discussed with operator who provided bottle of soap. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 0ppm) discussed with operator and corrected to Sanitizer Bucket (Chlorine 100ppm) **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 9, 2026 12:30 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.