Inspection Report

Florida DBPR Inspection Report
Enforcement

BIGGIE'S PIZZA

13423 BEACH STE 203 · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateFebruary 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3501915
Visit number1
Inspection Visit ID8888206
DBPR license2615410

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate11 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Non food grade paper towel used in direct contact to line spinach in reach-in cooler at pizza making station.

#13High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle of sanitizer stored on prep table. Employee removed spray bottle to properly store. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 4

#14Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Blade of can opener at prep table soiled. Also, ice chute at self soda dispenser in dining area soiled. Also, portable cutting boards at prep area soiled/ stained. **Repeat Violation**

Repeat Violation
#15Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink next to pizza oven or at hand wash sink in prep area. Person in charge replenished paper towels at hand wash sinks. **Corrected On-Site**

Corrected On-Site
#16Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Two Unlabeled Spray bottle containing toxic substance stored under front counter and one in prep area. Person in charge labeled spray bottles of sanitizers. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#17Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand wash sink at front service line. **Repeat Violation**

Repeat Violation

Basic 11

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Cups without handles used to dispense multiple seasonings in prep area. Employee removed souflee cups from seasonings. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic36-36-4

Basic – Ceiling tile missing. Multiple ceiling tiles missing in kitchen area.

#3Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Multiple clean pans on shelf in back room next to mixer not inverted.

#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal belonging on prep table and on counter at pizza display. Employees removed cell phone and speaker to properly store. **Corrected On-Site**

Corrected On-Site
#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor in walk-in-cooler soiled.

#6Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system. Multiple filters missing above pizza ovens in hood area.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on walk-in-cooler soiled. **Repeat Violation**

Repeat Violation
#8Basic29-08-4

Basic – Plumbing system in disrepair. Hand wash sink at front service line in disrepair. Person in charge stated they are waiting for hand wash sink to be repaired.

#9Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach-in cooler at pizza making station soiled. Also, shelving in walk-in-cooler soiled.

#10Basic25-05-4

Basic – Single-service articles improperly stored. Sealed single service pizza boxes stored on floor in back hall area.

#11Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container of white substance removed from original packaging not labeled near office.

Inspector observations synchronized from DBPR on September 14, 2026 1:59 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.