Inspection Report

Florida DBPR Inspection Report
Completed

NIGHTOWL CARIBBEAN CUISINE

929 S BAY ST · EUSTIS · Lake County · FL 32726

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Inspection Summary

Inspection dateApril 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3501929
Visit number1
Inspection Visit ID8888220
DBPR license4508666

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands.

Intermediate 1

#5Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. – coleslaw prepared prior day

Basic 3

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. -White cutting

#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -oven

#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues.

Inspector observations synchronized from DBPR on September 11, 2026 12:29 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.