GARDEN RESTAURANT
4400 N ANDREWS AVE · FORT LAUDERDALE · Broward County · FL 33309
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
41-07-4High Priority – Container of medicine improperly stored. Observed container of prescription medicine stored on spice shelf. Operator removed. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sausage patties (90-99F – Hot Holding)sitting on top of sausage links on flat top grill. Per operator held out of temperature less than three hours. Employee placed on flat top to reheat. **Corrective Action Taken**
Intermediate 1
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee rinsing hands in three compartment sink.
Basic 4
13-03-4Basic – Employee with no hair restraint while engaging in food preparation.
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Spice shelf over prep area. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Observed container of corn kernels and oatmeal not covered in migali reach in cooler.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Thoughout kitchen
Inspector observations synchronized from DBPR on September 18, 2026 12:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.